SABBASIGE SOPPINA CHITRANNA

Sabbasige soppu/ soppuseege soppu/ dill leaves,these are the names if this leafy vegetable,it is having quite strong aroma,& little bitter but you can't find it,it looks like little bit like coriander leaves.it is very healthy too.it contains numerous chemical compounds that preventing disese,& health promoting properties,it contains no cholesterol,low in calories, it contains vitamins,help to control blood sugar.etc..this leaves is used for making vadas ( masala) rice,rotti etc.,
 

Ingredients

1 cup cooked rice

1 small bunch of clean dill leaves

Salt as per taste

Sugar little ( optional)

Lemon juice 1 tbsp

1/4 cup grated coconut

Seasoning

Oil 1 tbsp

Mustered seeds 1 tsp

Channa dal 1 tsp

Urad dal 1/2 tsp

Curry leaves 1 string

Green chillies finely chopped

Turmeric powder 1/4 tsp

Method

Cook rice & keep ready ( rice should not too much mushy or too much grainy)

Chop dill leaves finely & keep

Heat oil in a pan & add all things given under seasoning, & fry until golden brown,then add turmeric powder & mix,then add rice,salt & sugar & mix well,now add lemon juice & mix.

Finally , add grated coconut & mix then add dill leaves & mix well.

Note; you can avoidadding coriander       

           You can fry the dill leaves with little oil or ghee to make less aroma.