ವಿವಿಧ ಬೇಳೆಗಳ ದೋಸ
This dosa is very healthy dosa,where all dals ಬೇಳೆಗಳು used with rice,this is very simple & easy to make...
Ingredients
Ingredients
Toor dal,channa dal,urad dal,moong dal all 1/4 cup each
Rice ( dosa / idli rice) 1 cup
Other ingredients to mixed with dals for grinding
Jeera 1 tsp
Fennel seeds 1 tsp
Dry red chillies 4-5
Ingredients to be added to batter
Chopped onions 1 medium or large
Grated coconut 1/4 cup
Salt
Hing pinch
Curry leaves & coriander leaves
Turmeric powder 1/2 tsp
Water as required
Method
Soak rice & dals separate overnight . next morning first grind dals to smooth paste & next rice to smooth paste then mix both,next grind the things given under to grind with dals to smooth paste & mix with batter or you can grind together with dals & mix.add salt & keep aside for 30 mins,
Meanwhile keep ready all other ingredients to be added to batter,then after 30 minutes add other things also and mix well,if you want you can make tempering with oil,mustered seeds,jeera.. ( optional)
Heat tava & make regular dosas
Serve hot with chutney,sambar,sagu,anything you wish.
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